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Ashwagandharishta Kerala

Rs. 160




Description

1.used in the treatment of  feeling tired all the time psychiatric conditions, epilepsy, stomach problems like low digestion power, emaciation

2.Piles and Vata imbalance diseases.

3.It is also used as a nervine tonic.

Murcha &ndash recurrent fainting, episodes of unconcsciousness

Apasmara &ndash epilepsy

Shosha, Karshya &ndash emaciation, leanness, weight loss

Arsha &ndash hemorrhoids

Mandagni &ndash weak digestion

Vataroga &ndash Vata induced disorders &ndash neurological disorders, arthritis, hemiplegia, palsy etc.

Aswagandharishtam ingredients:

Ashwagandha (Withania somnifera)  &ndash Root &ndash 2.4 kg

Mushali (Chlorophytum tuberosum) &ndash Root &ndash 960 g

Manjishta (Rubia cordifolia) &ndash Root &ndash 480 g

Haritaki (Terminalia chebula) &ndash Fruit &ndash 480 g

Nisha &ndash Turmeric &ndash rhizome &ndash 480 g

Daruharidra (Berberis aristata) &ndash Stem &ndash 480 g

Yashtimadhu &ndash Licorice &ndash Root &ndash 480 g

Rasna (Pluchea lanceolata) &ndash Root / leaf &ndash 480 g

Vidari (Pueraria tuberosa) &ndash Root &ndash 480 g

Arjuna (Terminalia arjuna) &ndash stem bark &ndash 480 g

Mustaka (Cyperus rotundus) &ndash Rhizome &ndash 480 g

Trivrit (Ipomoea turpethum) &ndash Root &ndash 480 g

Sariva (Indian sarsaparilla &ndash Hemidesmus indicus) &ndash Root &ndash 384 g

Krishna Sariva (Cryptolepis buchanani) &ndash Root &ndash 384 g

Shweta Candana  (Santalum album) &ndash heart wood &ndash 384 g

Rakta Candana  (Pterocarpus santalinus) &ndash heart wood &ndash 384 g

Vacha (Acorus calamus) &ndash Rhizome &ndash 384 g

Chitraka  (Plumbago zeylanica) &ndash Root &ndash 384 g

water for decoction &ndash 98.304 liters

Boiled and reduced to 12.288 liters.

Madhu &ndash Honey &ndash 14.4 kg

Prakshepa &ndash

Dhataki  Woodfordia fruticosa &ndash Flower &ndash 768 g

Shunti &ndash Ginger &ndash Rhizome &ndash 96 g

Maricha &ndash Pepper &ndash fruit &ndash 96 g

Pippali &ndash Long pepper &ndash 96 g

Twak &ndash Cinnamon &ndash 192 g

Ela &ndash Cardamom &ndash 192 g

Patra (Cinnamomum tamala) &ndash leaves &ndash 192 g

Priyangu ( Callicarpa macrophylla) &ndash Flower &ndash 192 g

Nagakeshara  (Mesua ferrea) &ndash Stamen &ndash 96 g

Reference: Bhaishajya Ratnavali

Dosage:

12 &ndash 24 ml. one or two times a day usually advised after food. With equal quantity of water.

Side effects:

  • A very high dose of 50 ml or more may cause stomach irritation.
  • Avoid in children, pregnant and lactating women.